Farm to Table Dinner

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Name: Farm to Table Dinner
Date: September 5, 2024
Event Description:
Locally sourced produce purchased from Main Street Portsmouth In Bloom (MSPIB) Farmers Market Vendors and are farms is transformed into a culinary masterpiece by grower. Ronney Richards, and his son-in-law and Professional Chef, Scott Claypool. 
Location:
Holy Redeemer's Center
Date/Time Information:
6:00 - 9:000 pm
Contact Information:
Emily Ulrich 740-464-0203
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